I Scream, You Scream
We all scream for vegan ice cream! Well, dagnammit, it's about time! Two new vegan ice cream books have arrived. And this girl couldn't be more excited.
Now, first you must understand something about New England to understand why I am so excited. New England has the #1 per capita consumption rate of ice cream of any region in the country. Why? Not exactly sure but I think it is because ice cream is part of our local culture. Really. When I talk about growing up in NE with other native New Englanders we all have the same stories from our childhood. Going to Friendly's for a grilled cheese and ice cream with the grandparents. Taking a ride on a hot summer's eve with the family to wait in line at the local Creamy Cone under a stretch of tall pines while the purple mosquito lamp buzzes. Or day dreaming of the long gone Bailey's of Boston ice cream parlor complete with marble floors and tin sundae cups. And our "frappes" are not wimpy milkshakes..they're so much thicker cause the main ingredient is, you guessed it, ice cream!
So what's a girl to do when she goes vegan? Distance herself from her dairy-ridden past? No way! In Boston we are so incredibly fortunate to have a vegan ice creamery to line up during the hot humid summer months sweating in relief. Okay, even in the wintertime when New Englanders' appetite for the cold creamy stuff doesn't disappear with the first snow. Our own Wheeler del Torro opened up his Wheeler's Frozen Dessert Co. Shop just last year. I hadn't heard a peep about Wheeler's new book, The Vegan Scoop until earlier this week when I stumbled upon it in my local bookstore. Imagine my surprise (jumping up and down in the cookbook aisle is a regular form of exercise for me). Just released last week, so hot, or should we say cold, off the presses! This book is AMAZING! If I must tear myself away from its gorgeous pages to say, shower, feed the Goos, or go to work, it's only out of necessity. Check out his book web site..some sample recipes and fun stuff.
Also released recently is Lick It!, another vegan ice cream book. I have yet to get my hands on a copy but Tami from Vegan Appetite has heaped praise upon it and Tami's thumbs up is good enough for me! Check out the publisher's web site and sample chocolate raspberry ice cream recipe.
So finally, with new cookbook in hand, I realize it is time to invest in my own ice cream maker. I've had my upstairs neighbor's hand crank ice cream maker on "permaloan" (upstairs neighbors rock!) but I find it's not a very good ice cream maker. Well, not to my creamy perfection at least. So time to go electric? Maybe...so off to Williams Sonoma. Now, just a quick disclaimer..yes, Williams can be a bit overpriced with some items..but not always. I usually compare on Amazon. But when making an appliance purchase, I usually try to purchase at Williams because of their AMAZING return policy. I can't tell you how many times I have bought small appliances at other retailers, even local mom and pop ones, only to have the appliance malfunction or break in the first months, year, etc. and be told by the retailer that I'll need to contact the manufacturer. Contacting a manufacturer is often torture (I'd rather be blogging, cooking or eating!) and if they won't cover the shipping it can get expensive. Williams is a snap for situations like these. Even if it's been several years..just bring in your original receipt and they'll either give you a new appliance or give you a fair value discount based on your use of the item towards a new item. They rock! And as long as every darn small appliance I want just happens to be made in China, I feel I need the little extra insurance (no offense meant to my chinese factory worker blogger friends..which number zero at this point but ya never know!). Okay..sorry, didn't mean to turn this into a Williams Sonoma advertisement! To get back on topic, some ice cream machine options I am considering:
At almost $300 this guy is WAY out of my budget. And I think it would be a bit overkill for just me and H. The main advantage with this guy is that he has a built in compressor so you don't have to prefreeze the chilling bowl. Isn't this the same ice cream maker that Lorelei receives as a wedding gift after she calls it off with Max in what, the fourth season of Gilmore Girls? He he he!
This one is $79.95 and does 2 quarts. You do have to freeze the chilling bowl in advance. Williams Sonoma is offering a $30 gift certificate for when you purchase this guy. Cool. Literally!
This guy is $59.95 and includes an extra freezer bowl..hum, sounds convenient. Makes 1 1/2 quarts at a time vs. 2 quarts in the machine above but hey, 1 1/2 quarts is quite a few servings of ice cream. Even for a New Englander...
Do you have an ice cream maker to recommend? Let me know!
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